Bagasse, leftovers of the sugar production, is emerging as an attractive solution for eco-friendly tableware. This renewable material, converted into plates, bowls, and cutlery, offers an appealing alternative to traditional throwaway plastics. Bagasse tableware is compostable, reducing environmental impact. Furthermore, it is reliable, able to wit… Read More

Bagasse tableware is gaining in popularity as consumers crave sustainable choices to traditional single-use items. Made from the residue of sugarcane, bagasse offers a biodegradable solution for everyday consumption. This robust material can be transformed into a wide selection of items, including plates, bowls, cutlery, and even display trays. By … Read More